Annatto Seeds (Achiote) 100g

Annatto, also known as Achiote, is an orange-red condiment and food colouring derived from the seeds of the achiote tree, native to tropical regions from Mexico to Brazil. It is often used to impart a yellow or orange colour to foods, but sometimes also for its flavour and aroma.

With their vibrant red hue and earthy aroma, Annatto seeds are a staple in cuisines around the world. From Latin American and Caribbean dishes to Southeast Asian and Indian cuisines, these seeds add a distinctive touch to a variety of recipes. Its scent is described as slightly peppery with a hint of nutmeg and flavour as slightly nutty, sweet and peppery.

Infuse your culinary creations with the rich flavour and captivating color of Annatto seeds. Whether you're marinating meats, seasoning rice or creating vibrant sauces and dressings, these seeds are sure to elevate your dishes to new heights.

Country of Origin: Mexico

Net Weight: 100g